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Friends Annual Meeting and Midsummer Party

Our Annual Meeting will be held on Friday 17 June at 5.30pm. This Meeting will report back on the the activities of the Friends over the past 12 months. We hope to see as many Friends as possible so that The Friends Committee can hear a wide range of views about the activities you would like and how the Friends can best contribute to The Lightbox. We want your ideas on how to enhance your membership benefits and how to best support The Lightbox and its work within the community.

After the Meeting, the Midsummer Party will start at 6.15pm. An unforgettable culinary experience awaits you with a delicious three course meal created by innovative chef Aneke Spacie who has worked in some of the best Michelin-starred restaurants in London and who now runs the Waters Edge restaurant at Heather Farm. 

The 3 course Midsummer Party Menu

To start

Steamed Horsell asparagus with a soft poached duck egg and velvet hollandaise

For main

Chargrilled fillet of organic chicken, sautéed jersey royals, spring vegetable bouquet, Spring truffle cream


Pearl barley risotto with roasted tomatoes and basil, crispy mozzarella (v)

For dessert

Blackberry Eton mess with lemon meringues

Please state when booking whether you would like the meat or vegetarian option.

Drinks (wine or soft alternative) are also included in the price of £15 per person and places for the Party are limited to 45 Friends so make sure to book your place to avoid disappointment! Bookings close on Monday 13 June.

Friday 17 June 2016,
5.30pm Annual Meeting
6.15pm Midsummer Party
£15 per person 
(includes complimentary drinks of either wine or a soft alternative and the three course menu)

If you wish to only attend the Annual Meeting and not the Party you do not need to book a ticket.

Aneke Spacie is also holding a series of very special Pop Up restaurants at The Lightbox.  

Find out more about our next 'Pop Up Restaurant' 

Sorry, this event is now closed.
The Lightbox, Chobham Road, Woking, GU21 4AA Date and time 17 June, 2016 17.30 - 21.00
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